A PINCH OF ... 

A savoury version of that French classic, made here with colourful cherry tomatoes, Balsamic vinegar and a splash of honey.

This cranberry tarte tatin is the perfect fruity pudding for Christmas celebrations. Best served warm.

This combination of soft caramelised apples and puff pastry is a French classic which is the ultimate in upside-down desserts

A very easy, impressive and gorgeous upside-down cake - gooseberries and brown sugar sitting on top of a delicious sponge